Quick and easy says it all for this dish! Need a quick side dish to add to your Holiday meal? Give this a try.
Hash brown casserole
- 1 bag frozen hashbrowns
- 1 can cream of chicken soup
- 2 tbsp mayo
- 1 cup shredded cheddar cheese
- Bacon bits
Preheat oven to 350*.
Mix together soup and mayo.
Add hashbrowns and cheese to soup mixture.
Pour mixture into a butter sprayed 9×12 baking dish.
Top with bacon bits.
Bake for 30-40 minutes.
Local Raleigh, NC food blog: Tastenc.com
Shop Raleigh, NC for ingredients: Super Walmart